Protect your brands and reputation with a better food supply chain, from the farm to fork.

Food safety and quality are of the greatest importance to you and everyone involved in the manufacturing and distribution of food products and services. Our innovative approach and client-focused understanding means we can make a positive impact on your business as a truly global partner who understands the wide variety of international standards and regulations, from source, during production, and through delivery.
Industry Solutions
Our global specialists with local expertise work with you to guide you through the things that matter to your business. Our inclusive range of services means we specialise in supporting a wide variety of industries within the food sector, including Meat, Dairy, Honey and Hive, Seafood, Fruit and Vegetables, Convenience Foods, Hospitality and Retail to help you tackle the unique challenges you face.
Business Assurance
Develop and launch safe and quality food products onto the market faster, in the most efficient way and with minimal risk. Intertek can provide a comprehensive suite of services to support your objective, whether you are developing a new food product, require expert label validation services, or wish to demonstrate your commitment to food safety by minimising the risk of food fraud. Intertek can provide you with a complete traceability programme to help you manage your supply chain.

People Assurance
At every step of the food production process, your employees make countless decisions that impact food safety and quality, along with the efficiency of your operations. Intertek Alchemy’s innovative training technologies, award-winning courseware, and mobile coaching tools are used by leading food companies around the world. Intertek Alchemy helps you assess, monitor, and improve your employee’s knowledge, confidence, and skills.

Testing & Analysis
Food testing is integral to the efficient production of safe, quality products. With the food industry increasingly subject to scrutiny, testing to ensure compliance with food safety regulations and to protect public health is a must. To support your needs we have developed a broad range of food testing services including microbiology, campylobacter, shelf life testing service, chemical and nutritional, nutritional analysis, meat species identificationallergens, residues and contaminants, food packaging, genetically modified organisms (GMOs)honey analysis and  sensory analysis services. Intertek’s Food Testing & Analysis labs are located in the US, Canada, Europe, Middle East, Africa and Asia Pacific.

Inspection Services
Globalisation and advances in technology have both created a complex food supply chain with numerous and diverse stakeholders facilitating the process. A lack of quality monitoring processes, complex logistics structures, food handling methods and other factors can jeopardise the safety and quality of food products. Food inspection can be used as a dedicated quality management tool and as a checkpoint to safeguard the quality and safety of your goods directly in your sourcing countries, at the earliest stage of the logistical step.

Auditing and Certification
As a world leading food safety certification body, with accreditation for globally recognised programmes. With Intertek as your partner, we will support and guide you through a wide range of effective industry solutions for your business needs including testing & analysis, inspection services, auditing and certification and assurance services giving you confidence in your supply chain. To simplify regulatory and customer audits, Intertek Alchemy’s digital reporting solution delivers instant verification that details every employee’s training records, comprehension scores, on-the-floor follow through, and any remediation activities.

Need help or have a question? +1 800 967 5352

Need help or have a question?

+1 800 967 5352
+49 2166 600745
+44 (0) 116 296 1620
+971 4 317 8777
+91 11 4159 5408

White Papers

Acrylamide and 2018 EU Regulation
Food Allergens: Analytical Risk Assessment
BRC Global Standard for Packaging & Packaging Materials
Selling Food Products Online: Complying with labelling and merchandising rules
MSC & ASC Chain of Custody
Honey Authenticity: Detecting Sugar Adulteration
Shelf Life Stability & Sensory Programmes white paper
Campylobacter - A shared responsibility white paper
Food Labelling: Complying with regulations in China and Brazil
Genetically Modified Organisms: The truth behind the myths white paper
BRC FOOD ISSUE 7: Understanding the requirements to become certified
What is Gluten-free Certification and its Labelling Requirements?
FSSC 22000
How Sensory Insight can Prepare your Products for Market
Food Inspection - How Food Inspection can Safeguard your Business
Food Fraud - Protect Your Product
International Food Labelling Regulations White Paper
EU Nutritional Labelling Regulations
Food Safety Modernization Act: 7 Key Rules