Food E-Commerce: Challenges, Regulations and Trends

Quote: Online food commerce is growing drastically due to numerous factors including access to technology and changing consumer habits. This growing market represents a large opportunity for food retailers and manufacturers however, this changing industry might be hard to navigate for some.


As more services such as grocery delivery, ready-made meal kits, and food purchasing apps develop, the food e-commerce sector is sure to continue to grow, and at a rapid pace. Food companies engaged in food e-commerce should take into consideration country regulations, labelling requirements, consumer trends and other factor that can impact their business.

Why should you view this e-commerce webinar?

  • To understand the importance of e-commerce in the food industry
  • To learn more about changing consumer behaviours and habits
  • To increase knowledge on challenges encountered in food e-commerce
  • To gain knowledge on the solutions that are right for your business

You should view this e-commerce webinar if you are a:

  • Food retailer
  • Food manufacturer
  • Food establishment engaging in e-commerce

Presented by Maud Nauge, Global Key Account Director at Intertek Food Services

Maud Nauge is Global Key Account Director for Intertek Food Services. Maud joined Intertek in 2003 as a business engineer and contributed to the development of local and international quality control programmes on behalf of clients in the retail and food industry. She has subsequently evolved into a business development role and in this context, she has over 10 years' experience of consulting projects for global markets.

Need help or have a question? +1 800 967 5352

Need help or have a question?

+1 800 967 5352
+49 2166 600745
+44 (0) 116 296 1620
+971 4 317 8777
+91 11 4159 5408

White Papers - Assurance

Selling Food Products Online: Complying with labelling and merchandising rules
Food Fraud - Protect Your Product
Honey Authenticity: Detecting Sugar Adulteration
Whitepaper: Food Safety & Hygiene: Managing hotel & restaurant chains & protecting your brand
Food Safety Modernization Act: 7 Key Rules