Danika Martyn, Ph.D, Director, Europe, Food & Nutrition Group

Danika Martyn heads Intertek Health Science’s European office.  Based in the UK, she has considerable experience in the authorisation of novel foods, food additives and enzymes in the European Union.  Working alongside regulatory authorities, she has active role in stewarding applications through the approval process.  

She is a recognized expert in dietary exposure assessment and has extensive experience in modeling dietary intake data to estimate human exposure to food chemicals, ingredients and nutrients.  She has authored numerous original research and review publications in the area of intake assessment.

Danika works with clients to develop global regulatory strategies for new ingredients.  She works within the group to critically review, evaluate and interpret analytical and scientific data as part of safety assessments for substances added to food.  

Dr. Martyn received her Hon. B. AgrSc in Food Science and Ph.D. in Public Health Nutrition, focusing on dietary intakes of sugars and sweeteners by Irish pre-school children, from University College Dublin.

Publications written by Dr. Danika Martyn:

Webinars presented by Dr. Danika Martyn: