Note: This webinar was conducted in the Arabic language.

Food poisoning incidents not only harm your customer’s health but can also severely damage your brand's image, leading to a loss of consumer trust and satisfaction, resulting in financial losses and diminishing your market share.

You may also be exposed to fines from government regulatory bodies which may lead to the closure of the facility.

Watch our on-demand webinar to learn more about:

  • Food Contamination & Food Poisoning
  • The most common harmful bacteria and biological hazards
  • Botulism: causes, sources, and prevention
  • Proactive measures to prevent an infestation