Nutritional Status Assessments: An Overview of Nationally Representative Dietary Intake Surveys

In many regulatory submissions, including health claim applications, the use of nutritional status assessments is required to understand the proportion of individuals consuming a specific product/ingredient and the amount consumed.  A number of nationally representative dietary intake surveys are available [e.g., the United States National Health and Nutrition Examination Survey (NHANES)] from which this information can be obtained.  This webinar will provide insight into several different dietary intake surveys available for use and the methodology by which the data were collected and adjusted in order to represent national dietary values.  Furthermore, in some of the dietary surveys, national data regarding health status also are available.  This webinar will also highlight possible methods by which the relationship between diet/food intake and health can be analyzed. 

栄養状態評価:各国の食事摂取量調査の概要
健康強調表示を含む多くの規制機関への提出には、特定の製品/成分を消費する個人の割合や消費量を理解するため、栄養状態評価が求められています。例えばアメリカの場合では、米国国民健康栄養調査(NHANES)の記録を利用でき、そのほかの国々でも食事摂取量調査のデータを利用できます。今回のウェビナーでは、利用可能な異なる食事摂取量調査の使用についてと、 そのデータの収集方法や国別の示されている食事量への調整の方法についてお話しします。加えて、いくつかの食事調査では、健康状態に関するデータも利用できます。また、食事・食品摂取量と健康の関係を分析できうると考えられる方法もお話しします。

Date: October 22, 2020 | 10am JST (October 21, 2020 | 9pm EDT)

Please note: These webinars are scheduled for Japan.  If you are interested in these webinars but it is at an inconvenient time, please register and you will receive the slides and recording in our webinar follow-up email.

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