Explaining the changes in labelling requirements for food pre-packed for direct sale (PPDS)
In this webinar our experts discuss frequently asked questions on the effect of the legislative changes on businesses, how to comply and how to demonstrate due diligence in managing allergen requirements.

Presenter
Patrick McNamara is Technical Specialist Manager at Intertek Food Services and has been in commercial food laboratories since 1996, working as a food chemist with clients that included some of the UK’s largest supermarkets. Patrick was then involved in managing retailer due diligence and graduate training until he joined Intertek in 2016. He now works as Technical Specialist Manager, advising clients on testing programmes to support their end-to-end business security.