Enabling you to identify and mitigate the intrinsic risk in your operations, supply chains and business processes.
Evaluating how your products and services meet and exceed quality, safety, sustainability and performance standards.
Validating the specifications, value and safety of your raw materials, products and assets.
Date: April 16, 2019 | 10am EST, 3pm GMT, 4pm CET
Food comes into contact with a variety of materials before it is consumed. The materials in contact with food for example can be plastic, rubber, metal, glass, wood, ceramics, coatings, paper and paperboard. The products can include for example: transport containers, machinery, packaging and kitchenware and table ware. This webinar presentation by our expert, David Eaves, Regulatory Consultant, shall provide a road map and responsibilities in the food contact compliance chain in Europe.
Please complete the registration form to attend or to receive the recording.