Enabling you to identify and mitigate the intrinsic risk in your operations, supply chains and business processes.
Evaluating how your products and services meet and exceed quality, safety, sustainability and performance standards.
Validating the specifications, value and safety of your raw materials, products and assets.
EFSA has recently published the final guidance documents for the new EU novel food regulations [Regulation (EU) 2015/2283]. These guidance documents are significantly more detailed than the guidance for the original EU novel food regulations, and include guidance on novel foods and on traditional foods from third countries. View this on-demand webinar to learn the details of these guidance documents and how they will affect your company.
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