The Food and Nutrition team, within Intertek Scientific & Regulatory Consultancy, is a diversified team of experts providing practical and reliable advice. Background information for the senior members of this team is provided below.
Senior Management:
- Danika Martyn, Ph.D, Director, Europe, Food & Nutrition Group
- Erjin Eio, Ph.D., M.Sc., B.Sc., Director, Japan, Food & Nutrition
- Kathy Musa-Veloso, Ph.D., Senior Director, Nutrition, Health Claims, and Clinical Trials
- Lois Haighton, B.Sc., DABT, Senior Director, Toxicology & Project Operations
- Ryan Simon, M.Sc., Senior Director, Safety & Regulatory
- Shahrzad Tafazoli, Ph.D., Director, Safety & Regulatory, Food & Nutrition Group
- Wenjing Zhai, B.Sc., Director, Food & Nutrition, China
Senior Scientific & Regulatory Consultants:
- Barbara Danielewska-Nikiel, M.Sc., Senior Scientific & Regulatory Consultant
- Barry Lynch, B.Sc., DABT, Director, Food and Nutrition Group
- Kerry Howse, B. Sc., Senior Scientific & Regulatory Consultant
- Kirt Phipps, Senior Manager, Toxicology and Regulatory Affairs, Food & Nutrition Group
- Yvonne Lenighan, Ph.D., Senior Manager, Dietary Intakes, Food & Nutrition
Scientific & Regulatory Consultants:
- Carolina Venditti, Ph.D., Manager, Health Claims & Clinical Trials
- Jayne Stewart, B.Sc., ANutr, Dietary Intakes and Regulatory Manager, Food & Nutrition
- Julie James, M.Sc., Scientific & Regulatory Consultant
- Kalliopi Mylona, Ph.D., Scientific & Regulatory Manager, Food & Nutrition Group
- Karen Ngo, B.Sc., Manager, Toxicology & Dietary Intakes, Food & Nutrition
- Trung Vo, B.Sc., Manager, Toxicology & Regulatory Affairs, Food & Nutrition
- Yukiko Moriyma, M.Sc., Manager, Food & Nutrition, Japan