Food Safety System Certification (FSSC22000) is the most comprehensive and accessible food safety management system available and is an internationally recognised ISO based scheme for food safety.
FSSC 22000 is fully recognised by the Global Food Safety Initiative (GFSI) and is based on existing ISO Standards. It demonstrates a company has a robust and effective food safety management system (FSMS) in place to meet the requirements of regulators, customers and consumers. This webinar will guide you through the benefits of implementing FSSC 22000 in your business.
Why should you view this FSSC22000 webinar?
You should view this FSSC22000 webinar if:
Presented by Karin Hansson, Intertek's Food Business Development Manager for the Nordics and Baltics. In addition to her current position, Karin has many years’ experience leading the Intertek Centre of Excellence for Food Certification, including maintaining programme and auditor integrity of all the GFSI (Global Food Safety Initiative) approved food standards that are offered by Intertek. She is currently lead auditor for FSSC 22000, which is supported by an extensive education and work experience background in food processing.
Need help or have a question?