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Processed Sugar Products Testing

Industries serviced: Food & Agriculture

Send us a request

E-mail Us

webinfo.oca@intertek.com

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USA and Canada:1 888 400 0084+1 281 971 5600

UK & EMEA:+44 1708 680 248

APAC:+65 6322 8228

Agriculture

• Intertek Agricultural Services
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Processed Sugar Products testing and inspection, including candy, molasses and confectionary products.

Intertek provides laboratory testing and inspection of a wide range of products made from processed sugar, including candy, molasses and confectionaries.

Sugar Processed Product Testing Services include:

• Ash (Carbonated, Sulfated), Brix, Color
• Insoluble Matter, Invert Sugar
• Loss on drying, Moisture
• Nitrogen, pH
• Polarisation of Sugar, Sucrose
• Polarimetry before and after Inversion
• Sugar Profile, Sugar Total
• Artificial Color Additives
• Cholesterol
• Fiber, Dietary Fiber
• Milk Solids, Non Fat, Total Fat, Saturated Fat
• Nitrogen / Protein (Kjeldhal/Combustion)
• Microbiology
• Theobromine

Confectionary, Candy and Chocolate products tests are run by AOAC (Association of Official Analytical Chemists), ICUMSA (International Commission for Uniform Methods of Sugar Analysis), and other globally recognized industry testing protocols. Contact us for more information.

Contact us to see how Intertek can help your organization with Processed Sugar Products Testing.