Aflatoxin and Mycotoxin Testing
Intertek provides expert food and feed analysis services to detect and identify the presence of Aflatoxin and Mycotoxin and satisfy stringent regulations on a global scale.
Aflatoxins and Mycotoxins are naturally occurring contaminants produced by strains of fungi and can be found on food products such as cereals and grains, dried and fresh fruit, coffee, nuts and animal feed.
Exposure to Aflatoxins and Mycotoxins, directly or through their accumulation in the food chain, can be a serious health hazard for both humans and animals.
As a consequence, the presence of Aflatoxins and Mycotoxins must be monitored and controlled.
Food producers are responsible for the safety and quality of their products. To protect your business and minimise the risk of negative health impacts, you need to maintain the recommended standards to control the levels of harmful Aflatoxins and Mycotoxins in your products.
Manufacturers and food producers require reassurance that their consumable products are safe and comply with recommended standards. Therefore, you need a partner you can trust.
Utilising our own state-of-the-art facilities, we provide fast and accurate screening to detect, identify and quantify the presence of Aflatoxins and Mycotoxins.
We hold accreditation from a range of international agricultural certification bodies, allowing us to certify compliance with regulations for the major global food markets.
Our experience and expertise will give you confidence that your products meet and exceed regulatory requirements.
Intertek is a global operator with a reputation for delivering quality and value. Combining local expertise with world-class talent, we will help you to navigate local, national and international regulations.
Equipped with knowledge of all the latest developments and associated regulations, our experts will provide you with the best advice and support.
Request more information to see how Intertek can help your organization with Aflatoxin and Mycotoxin Testing.